Buffet Dinners - Sonoma Wine Country Buffet Dinners

Flamingo Dinner Buffet | $37.95 per person

Download PDF of Dinner Buffet Menu

Choice of Four Salads:

• Sonoma Fresh Green Salad, Raspberry Vinaigrette & Buttermilk Ranch
• Flamingo Caesar Salad
• Toasted Cous Cous Salad with Toasted Hazelnuts
• Chilled Asparagus Salad, Bay Shrimp Salad Ceviche
• Button Mushrooms and Artichoke Salad
• Yukon Potato Salad
• Italian Pasta Salad
• Swedish Cucumber, Roma Tomato Salad
• Mediterranean Vegetable Salad with Feta Cheese
• Sliced Fresh Fruit Display

Choice of Two Entrées

• Grilled Citrus Chicken Breast, Orange Cream Sauce
• Stuffed Pork Loin with Dried Cranberries and Apricots
• Cedar Plank Salmon with Herb Olive Oil
• Roast Angus NY Strip, Merlot Demi Glaze, Sonoma Mushrooms

Choice of Two Starches:

• Cheese Tortellini with Pesto Sauce and Sun Dried Tomatoes
• Penne Pasta with Tomato Basil Sauce
• Mashed Potatoes (Pesto, Garlic or Curry)
• Rice Pilaf

Includes:

Choice from our Dessert Menus 

Wine Country Dessert

Standard Dessert (included with meal):

• Carrot Cake
• Chocolate Mousse Cake
• New York Cheese Cake

Asian Buffet | $33.95 per person

• Napa Spinach Salad Honey Soy Dressing, Thai Noodle Salad with Peanut Dressing  Asian Slaw
• South Pacific Catch of the day
• with Thai Coconut Sauce
• Honey Soy glazed Chicken Breast
• Special Rice Pilaf
• with Vegetable, Ham or Shrimp
• Hot n’ Spicy Sesame Garlic Green Beans
• Mango Cheesecake

Italian Buffet | $30.95 per person

• Caesar Salad
• Caprese Salad
• Olive Pesto Rotelli Salad
• Garlic Herb Focaccia

Choice of Two Entrees:

• Lasagna Bolognaise
• Grilled Linguica Sausages
• Chicken Scaloppini
• Cheese Tortellini
• with Pesto Cream Sauce and Sun Dried Tomatoes
• Penne Pasta with Marinara Sauce
• Vegetable Lasagna

Choice of One Vegetable:

• Sautéed Italian Vegetables
• Steamed Seasonal Vegetables
• Eggplant Parmesan

Choice of Two Desserts

• Tiramisu
• Lemon Biscotti Cheesecake
• Chilled Zabaglione

South Western Buffet- $31.95 per person

• Crispy Iceberg Salad
• with Chili Lime Dressing
• Roast Corn and Black Bean Salad
• Grilled Tri Tip with Picadillo Salsa
• Anchiote Chicken Breast
• Fiesta Rice and Santa Fe Beans, Tortillas, Flan and Churros,

Menus and prices subject to change.

The Above Menus are Available with a Minimum Guarantee of 25 Guests.

A Service Charge of 19% Plus 8% State Mandated Sales Tax will Be Added to the Total Bill.